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Vinyes del Massís del Garraf amb murs de pedra seca





The essence of Massís del Garraf, represented by our best Xarelellos. Strength, intensity, salinity and an explosion of herbs and undergrowth aromas.


100% Xarel·lo, fermented and aged for six months in first and second year French oak barrels. Minimum subsequent aging of one year in bottles, at cellar temperature, before release.

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